News

Our latest tv commercial….with a hidden extra

We had a little fun lately with our latest television commercial. Thanks to friends who were happy to help out and be extras in the advert. With thrown in something odd...watch the commercial and see if you can't spot it? If you can find it, let us know next time you are in store and...

Woodfired Delights

An introduction to woodfired cooking
Jens has been at the pizza paddle since Taste's inception in 2005. Jens dishes up, I dare say, one of the best wood fired pizzas in Queensland. Prior to setting up Taste in our previous location, Jens was involved with the installation of wood fired ovens. He has an implicit understanding, I think of its...

Learning from the Soy Bean Masters: tofu and tempeh dishes from Indonesian, Japan and the Sichuan Provence

Tempeh_tempe
The first step in becoming a soy bean lover is to avoid all recipes that use them as substitutes for meat. Tofu lasagne, tempeh casserole and tofu smoothies send prospective-soy-loving-omnivores running for their meaty shelters. The second step is to turn to the masters. Indonesian, Japanese and Sichuanese cooks have been using soy bean based...